cocktails, wines & more
beverages
Rubyos’ beverage menu complements our culinary offerings with an eclectic selection of fine wines, craft beers and fiery cocktails. We have a drink for everyone.
raise a glass with friends
a drink for every mood & occasion
Cocktail enthusiasts can enjoy creations like French fox, Passionfruit mojito and Lychee slam while wine connoisseurs can sample the best pink, red and white wines on offer.
FAQ'S
Before You Visit
Are you licensed or BYO?
Rubyos is fully licensed and BYO bottled wine; corkage is $10 per person.
Is there parking available?
There are on-street, off-street and paid parking options available around Rubyos for your guests.
Can I style and decorate the venue?
Yes, you can! If booking the private dining room or the entire venue exclusively you can certainly decorate it to your taste.
Can I bring my own celebratory cake?
There are 2 options: For plating and serving the cake individually with a scoop of ice cream is an additional $8.00 per person. OR for plating and serving the cake individually without ice cream is an additional $3.00 per person.
What time do you close?
Lunch – 3:30 pm (Kitchen closes at 2.30 pm).
Dinner – 11.00pm (Kitchen closes at 9:30pm)
Do you cater for children too?
We sure do! A small range of kid-friendly meals are available.
Do you accept credit cards?
Yes we do accept Visa, Mastercard and American Express, all credit card payments incur a surcharge fee.
Is Rubyos wheelchair accessible?
Rubyos is fully accessible.
Do you do gift vouchers?
EXPERIENCE a Fusion Feast
Here's Why You Should Join Us
Rubyos brings a touch of style to the bustling King Street strip. With heritage charm and a relaxing contemporary interior, Rubyos is the perfect place to celebrate all occasions as the best restaurant in Newtown.
-
Fusion Menu
A delicious mix of Indian, Thai, and US-inspired dishes, designed to excite your taste buds.
-
Unlimited Drinks
Enjoy a wide selection of cocktails, wines, and more.
-
Perfect for Celebrations
Birthdays, anniversaries, or just a special day out—our bottomless lunch is the perfect choice.
-
Prime Location
Conveniently located close to the city, making it easy for you to relax and enjoy.
DINE-IN-STYLE
Make a Reservation
Booking Conditions
- All the banquets are available for a minimum of 2 guests, we strongly recommend one banquet per booking with an exception of Vegetarian / Vegan. Booking of 6 guests or more (large bookings) are required to partake in our banquet menu. If you have any dietary requirements please specify when making the booking. Only the large Bookings will be secured with a credit card pre-authorization. Nothing will be debited from your card when making the booking, however, no-shows or cancellations less than 1 day in advance may be subject to a charge of $30 per person. Changes to guest count made less than 1 day in advance may be subject to a charge of $30 per person. This amount may vary with special events including Valentine’s Day, Mother’s Day, Father’s Day, and New Year’s Eve.
- All card payments incur a surcharge fee
- We welcome reservations for all party size, to make reservation please use our booking widget, or call us on 02 9557 2669.
Happy-hour at the
Rubyos Cocktail bar
Thursday - Saturday 5:00pm - 7.00pm
$8 House Wine (shiraz, semillon sauvignon blanc, rose, brut)
$8 House Spirits (Vodka, Gin & Whiskey)
$12 Cocktail (Changes Every Week)
CUISINES
What Else Is There
à la carte
A series of tasting dishes designed to be shared. From nibbles to our famous hot or cold share plates featuring gluten free, vegan and vegetarian dishes.
vegetarian/vegan
If you are passionate about experiencing the best plant-based diet on offer, look no further than Rubyos. We combine subtlety with artistry.
bottomless lunch
Treat yourself to a six-course fusion dining experience with two hours of unlimited drinks. Perfect for celebrations and catch-ups.
banquet
A combination of global flavors with local ingredients, offering innovative dishes for a unique, unforgettable dining experience.
gluten free
Most of the dishes on our à la carte menu are gluten free along with a 9-course Celebration Menu. We have something for everyone.
desserts
A trending dessert collection featuring our plant based dessert sticky banana, tahini cake, pink guava panna cotta and much more.